Essential Cuisine Creme Anglaise Mix 1.02kg

Essential Cuisine Creme Anglaise Mix 1.02kg

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Approx. 1.02kg

Creme Anglaise, suitable for catering and restaurants. 

Ingredients: Sugar, Whey Powder (From Milk), Cream Powder (From Milk), Modified Tapioca Starch, Pasteurised Dried Egg Yolk, Natural Flavouring, Dried Glucose Syrup, Salt, Exhausted Vanilla Seeds, Colour (Annatto).

Nutritional Values

Typical Values Per 100ml Prepared with Whole Milk Per 100g as sold
Energy 544.3kJ / 129.6kcal 1836kJ / 437kcal
Fat 5.76g 16.2g
(of which saturates) 2.30g 0.5g
Carbohydrate 15.67g 67.4g
(of which sugars) 13.53g 52.6g
Fibre Trace Trace
Protein 3.77g 5.4g
Salt 0.16g