Wild mushroom glace, suitable for catering and restaurants.
Ingredients: Wild Mushroom Stock (Water, Wild Mushroom), Mushroom Juices, Maltodextrin, Salt, Sunflower Oil, Yeast Extracts, Natural Flavouring, Sugar.
|Typical Values||Per 100ml prepared||Per 100g as sold|
|Energy||30kJ / 7.2kcal||197kJ / 286kcal|
|(of which saturates)||0.03g||1.0g|
|(of which sugars)||0.08g||3.0g|
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