Approx. 1Kg/8Ltr
Once mixed, this juicy lamb jus is the perfect base for a rich and smooth sauce.
Ingredients: Lamb Stock (Water, Lamb Extract, Vegetable Juices (Tomato, Carrot, Celery, Garlic, Onion, Leek)), Beef Stock (Water, Beef Stock), Veal Stock (Water, Veal Extract), Modified Tapioca Starch, Maltodextrin, Dextrose, Yeast Extracts, Salt, Flavourings, Colour (Caramel), Sugar, Emulsifier (Mono-and di-glycerides of fatty acids).
Nutritional Values:
| Typical Values | Per 100ml prepared | Per 100g as sold |
|---|---|---|
| Energy | 118.8kJ / 28.4kcal | 950kJ / 227kcal |
| Fat | 0.13g | 1.0g |
| (of which saturates) | Trace | Trace |
| Carbohydrate | 4.06g | 32.5g |
| (of which sugars) | 0.54g | 4.3g |
| Fibre | 0.01g | 0.1g |
| Protein | 2.76g | 22.1g |
| Salt | 1.23g | 9.8g |