Approx. 1.5kg
Beef gravy, suitable for catering and restaurants.
Ingredients: Beef Stock (Water, Beef Stock, Beef Dripping), Modified Tapioca Starch, Flavourings, Salt, Glucose Syrup, Sugar, Rice Flour, Colour (Caramel), Corn Flour, Potato Starch, Rapeseed Oil, Maltodextrin, Yeast Extracts, Herb.
Nutritional Values
| Typical Values | Per 100ml prepared gravy | Per 100g as sold |
|---|---|---|
| Energy | 112kJ / 26.6kcal | 1490kJ / 355kcal |
| Fat | 0.65g | 8.6g |
| (of which saturates) | 0.27g | 3.6g |
| Carbohydrate | 4.77g | 63.6g |
| (of which sugars) | 0.59g | 7.8g |
| Fibre | Trace | 0.4g |
| Protein | 0.42g | 5.6g |
| Sodium | 0.37g | 5.0g |
| (salt equivalent) | 0.95g | 12.6g |