
Approx. Net 2.65kg
Apricot halves in a light syrup, perfect for baking dessert dishes. Ideal for catering and restaurants.
Ingredients: Apricots, water, sugar, citric acid.
Nutritional Values per 100g
Energy |
268kj/63kcal |
Fat |
0.1g |
Of which saturates |
0.0g |
Carbohydrates |
16.1g |
Of which sugars |
16.1g |
Fibre |
0.9g |
Protein |
0.4g |
Salt |
0.0g |
If you have any questions regarding this product, please contact info@parkersfoodservice.co.uk or 01243 542195. Our offices are open from 6-3 weekdays and 6-1 on Saturday.